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All surgery has associated risksthat should be carefully considering before having a procedure.
General surgical risks include:
Short term bariatric surgery complications include:
Long term bariatric surgery complications include:
After your surgery, you will be expected to get out of bed and walk around. The staff will help you to move and begin to walk.
Most bariatric surgery patients stay in the hospital for 1 to 2 days. Length of stay is determined on an individual basis by your surgeon.
A growing number of insurance companies cover bariatric surgery. It is best to contact your insurance company before your initial consultation to learn if weight loss surgery is a covered benefit under your policy. We accept most private insurance plans and will arrange out-of-network benefits if necessary.
Authorization from your insurance company is necessary before surgery. Our insurance specialist will assist you in obtaining approval.
Traditionally, women should wait at least 18 months before getting pregnant. It is important to discuss your wishes with your surgeon. Extra precaution will need to be taken during your pregnancy to ensure you and the baby receive adequate nutrition.
Laparoscopic surgery is the surgical method of choice for bariatric surgeons at Faxton St. Luke's Healthcare. Rather than making one large incision, multiple smaller incisions (usually less than a half inch in size) are made. Through these small incisions, instruments and a laparoscope are inserted. A laparoscope is a small camera that allows the surgeon to see the abdominal organs on a monitor in the operating room.
This less invasive procedure has been shown to decrease post-operative discomfort, shorten recovery times and decrease complications.
Some patients experience nausea following surgery, which can be alleviated using medication and rehydration.
Your surgeon and dietitian will work with you to develop an individual diet plan. Patients will need to adopt a well-balanced diet of real food. It is important to avoid fried foods, sweets and refined sugars.